Category Archives: Food history
Harvesting Yeast From The Wild

It’s easy to harvest wild yeast and to make your own yeast culture, for brewing or for baking, or to…

How to Make Floddies, a traditional English breakfast

This is how to make ‘Floddies’ or ‘Canal Floddies’, as they eventually became known. So what are floddies? A ‘floddie’…

Snide Honey

Snide Honey – A beekeepers test! A friend of mine, a retired chef, often makes tasty food related things for…

error: Content is © copyright !!